Tasting notes
Earthy vanilla and ripe blackberry and plum are framed by cigar box like space and sweet hints of toffee and nutmeg. At almost a decade old, this true Reserva wine drinks with complexity and grace.
Pairs with
Crock pot roasts, mature cheeses, grilled steak and mashed potatoes
Interesting fact
With the 1965 harvest, the Estola brand was launched, the flagship of the winery and the first Reserve wine in La Mancha, which very soon would attract the attention of the specialist critics and personalities. FYI: a Gran Reserva has been aged for at least 5 years, with at least 18 months in oak.